Catalog Search Results
22) Factory farming
Series
Pub. Date
c2010
Description
Contains essays that offer a variety of perspectives on the issue of factory farming, debating whether factory farming is economically beneficial, ethical, or harmful to human health or the environment, and considering the future of the industry.
25) Food, Inc
Pub. Date
2008.
Description
Lifts the veil on our nation's food industry, exposing how our nation's food supply is now controlled by a handful of corporations that often put profits ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. Reveals surprising - and often shocking truths - about what we eat, how it's produced and who we have become as a nation.
28) At the fork
Pub. Date
[2017]
Description
Takes a look at how farm animals are raised for our consumption and how America's farmers are grappling with the moral dilemma of raising animals for food.
29) Rocky
Pub. Date
[2006]
Description
Rocky Balboa is a struggling boxer trying to make the big time. He works in a meat factory in Philadelphia for a meager wage so he also earns extra cash as a debt collector. When heavyweight champion Apollo Creed visits Philadelphia, his managers want to set up an exhibition match between Creed and a struggling boxer. The promoters are touting the fight as a chance for a "nobody" to become a "somebody". The match is supposed to be easily won by Creed,...
30) Rocky / Rocky II
Pub. Date
[2006]
Description
Rocky Balboa is a struggling boxer trying to make the big time. He works in a meat factory in Philadelphia for a meager wages so he also earns extra cash as a debt collector. When heavyweight champion Apollo Creed visits Philadelphia, his managers want to set up an exhibition match between Creed and a struggling boxer. The promoters are touting the fight as a chance for a "nobody" to become a "somebody". The match is supposed to be easily won by Creed,...
31) Food, Inc
Description
Lifts the veil on our nation's food industry, exposing how our nation's food supply is now controlled by a handful of corporations that often put profits ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. Reveals surprising - and often shocking truths - about what we eat, how it's produced and who we have become as a nation.